We're excited to offer signed copies of JUST TRY IT! by Phil & Lily Rosenthal.
- Limited stock available. *Two book max per order.*
- Each order enters you into a raffle for a food basket of favorite items from Phil, Lily, and Luke.
All books are shipped via USPS Media Mail. Orders will be shipped after the book's publication on 3/5/24. Expected delivery is 5-7 days after this date.
ABOUT THE BOOK
From Netflix star and New York Times bestselling author Phil Rosenthal and his daughter Lily comes a hilarious picture book about a food-loving dad encouraging his picky eater daughter to just try something new.
Phil has one rule about food: try everything at least once. Otherwise, how will you know what you like? His daughter Lil disagrees. She already knows what she likes—just bread and pasta with no sauce—and that’s all there is to it!
When the two go to a food truck festival, Phil tries introducing Lil to all kinds of delicious cuisine, but she doesn’t budge. Just when it looks like it’s going to be a very long day, an unexpected mustard accident changes everything.
ABOUT THE AUTHORS
Phil Rosenthal is the creator and host of the Emmy-nominated Somebody Feed Phil. He also created the hit CBS comedy, Everybody Loves Raymond, which was nominated for over seventy Emmy awards, and won fifteen awards, and wo fifteen times, including for Outstanding Comedy Series in 2003 and 2005. He is also the bestselling author of the book Somebody Feed Phil the Book. He lives in Los Angeles with his wife, actress Monica Horan (who played Amy on Everybody Loves Raymond), and their two children. Visit him at PhilRosenthalWorld.com.
Lily Rosenthal is an actor, writer, and producer known for her love of food across platforms. After graduating from the USC School of Cinematic Arts, Lily ventured into the world of acting and influencing, working with restaurants and brands to establish herself in the LA food scene. In her free time, Lily developed the concept for Liv a Lil, a nonprofit that brings restaurants across Los Angeles together for cultural collaborations, giving all proceeds to an organization of the chef’s choice. She credits her father, Phil, for giving her a love of travel and genuine excitement towards food due to the family rule instilled in Lily at a young age: just try it.